I know, right? Sharpening things like knives and scissors is what I consider to be a basic maintenance skill. You don’t even need to go all out on it. Just owning a basic Spyderco Sharpmaker or WorkSharp Precision Adjust will let you sharpen a lot of things.
It’s also a given that many knives that you buy simply aren’t as sharp from the factory as they can and SHOULD be. A little effort can get you a lot better cutting performance.
I suppose the reason behind it is also that your average person thinks that ‘sharp knives are dangerous’ when in reality it’s dull knives that cause the most issues. When a supermarket chain here sold knives, people complained that the knives were too sharp! Can you imagine?
Victorinox has never disappointed me. I own a few kitchen knives, their cutlery and an extensive collection of pocket knives. Everything is solid, dependable, arrives sharp and stays sharp. Plus they have good company ethics, as far as those things go. I like their products so much, I frequently give them as gifts.