minus-squarebraxy29@lemmy.worldtoAsklemmy@lemmy.ml•What weird food or dishes do you eat regularly at home that you would never serve to someone else?linkfedilinkarrow-up2·19 days agoi would absolutely try this. i eat a LOT of kraut, probably five days a week. also enjoy sardines and mayo on toast with capers. followed by kraut, which pairs well with the salty capered dregs left in the sardine tin. linkfedilink
minus-squarebraxy29@lemmy.worldtomemes@lemmy.world•Then I found her memeing with someone elselinkfedilinkarrow-up7·20 days agoi sent it to my teenagers. i see what they’re up to. linkfedilink
minus-squarebraxy29@lemmy.worldtoAsk Lemmy@lemmy.world•Are there any "famous" Lemmy users?linkfedilinkarrow-up8arrow-down1·3 months agohe’s a parent. linkfedilink
minus-squarebraxy29@lemmy.worldtoAsk Lemmy@lemmy.world•Fellow Americans, when did you realize the "America is #1!" propaganda they feed us was a lie?linkfedilinkarrow-up6·3 months agoprobably after 9/11, but i already had questions as a kid connected to the cold war. linkfedilink
i would absolutely try this.
i eat a LOT of kraut, probably five days a week. also enjoy sardines and mayo on toast with capers. followed by kraut, which pairs well with the salty capered dregs left in the sardine tin.