• 0 Posts
  • 4 Comments
Joined 1 year ago
cake
Cake day: July 16th, 2023

help-circle
  • (This makes 2 servings)

    I put one cup of dry beans (either pinto or black) in the pot with three cups of water and cook for ten minutes.

    Then I quick-release and add the seasoning and 1 cup of rice, and also usually a cup of frozen veggies, stir, and cook for fifteen minutes, followed by another quick-release. Dish into bowls and add sour cream, cheese, nutritional yeast, whatever you like.

    Takes about 40-45 minutes in total, but the vast majority of that is downtime that you can use for other things. Less than five minutes of actual prep/hands on time.